Brain’s real super-food may be learning new languages
By Casey Schwartz, Newsweek On a sweltering August morning, in a classroom overlooking New York’s Hudson River, a group of 3-year-olds are rolling sticky rice balls in chocolate sprinkles, as a teacher guides them completely in Mandarin. This is just one toddler learning game at the total–immersion language summer camp run by the primary school […]
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