Changing demographics alter U.S. food choices
By J.M. Hirsch and Suzette Laboy, AP MIAMI — Salsa overtaking ketchup as America’s No. 1 condiment was just the start. These days, tortillas outsell burger and hot dog buns; sales of tortilla chips trump potato chips; and tacos and burritos have become so ubiquitously “American,” most people don’t even consider them ethnic. Welcome to […]
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